In response to The Daily Post’s Weekly Photo Challenge: “Treat.”
Treats and indulgences can take many forms. Share yours with us!
Lunch treat courtesy of my bro. This is a New dish on the menu called Surendra’s Curry with Perch fillet & it’s Gluten Free: “a rich, spicy green curry made with jalapeño peppers, onion and ginger. topped with sweet potato straws and served with steamed rice. garnished with mixed sesame seeds”